Infection prevention and control is essential for all businesses, particularly where the working environment or work activities could put employees and those around them at risk of infection. This includes those working in healthcare, in close contact with people or animals, and those involved in the cleaning of human and animal waste. Infections can be easily spread, but by understanding the correct steps to take, the risk of their occurrence can be both prevented and controlled.
This online infection prevention and control course covers the chain of infection, how to break the chain, best practices in hygiene and PPE, and the importance of risk management. It outlines the responsibilities of both employer and employee, highlights the benefits of robust infection control policies and procedures, and details key legislation and regulations.
